In a Pickle · relishes · Recipe 07
Tomato & Pepper Relish
A chunky spoonable relish for burgers and cheese.
Watercolour-style ingredient illustration · AI-generated
Ingredients
Batch size:
700 g
250 g
200 g
100 ml
80 g
1 tsp
Method
- Dice tomatoes, peppers and onion.
- Combine in a saucepan with vinegar, sugar and paprika.
- Simmer 30–40 minutes until thick and chunky.
- Cool promptly and refrigerate in a clean covered container.
Serving & storage
Keep refrigerated and use within 3–4 days, or freeze.